Williams WBCF40-SS Blast Chiller Freezer 40kg

This Williams refrigeration commercial blast chiller/ freezer model WBCF40-SS is designed to give caterers complete control of the chilling / freezing process of up to 40kg worth of food product. Eliminate the hazards of slow-cooling, the WBCF40 Blast Chiller Freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful Blast Chiller Freezer is designed to rapidly reduce the temperature of hot foods from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes.

Rapid freezing will prevent cell damage to the product, preserving texture, appearance, taste, aroma and quality.